Grief.


Hey internet.

Grief is a weird thing. First of all, it’s a weird word. Grief. Grief grief grief. It sounds like a grunt noise, like something that would accidentally come out of your mouth if you hit the ground at a funny angle or something.

Secondly, it hits you at really bizarre times.

Yesterday was the 3rd anniversary of the day my best friend Miks died. Which is horrifically morbid, but also something you don’t tend to forget. I’ll spare you all the gory details, except to say that she died of leukemia, and that her illness and her death were a defining point in my life that ultimately changed me forever. Probably for the better or whatever. Yet I digress.

My friend Kimchi and I had dinner (pork chops and quinoa) and drank Miks’ favorite booze (lambic) and it was all well and good and not even particularly sad. In fact, apart from a little sad tingle at seeing all the pictures of Miks floating around on Facebook, I actually managed to have a pretty good day yesterday.

That’s not to say that I’m not still grieving though. I still dream about her all the time. Constantly. Randomly, too. Like I’ll be at a dance in alternate China trying to stop a walrus from bathing in the punch (true story) and she’ll be there passing out cookies or dancing with a giraffe or singing in the background. Then I’ll wake up and experience that awful jolt of remembering she’s dead.

For the first year or so, I kept trying to call her. That was the worst, I think. I know I texted her at least twice about a month after she died. Or I’d find a song or a Youtube video I’d want to share with her and just about post it to her Facebook.

Birthdays are the worst. For obvious reasons.

Like I said, grief is weird and random, and it hits you hard when you you least expect it. Kind of like if a complete stranger hits you in the stomach when you’re walking down the street. It’s not really something you can control. You can’t decide when you get mad or offended or sick or sad, you can only manage how you deal with those feelings.

For right now, I guess pork chops and booze is a good way to go.

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