I did not meet Marc Summers today, internet. Which, in retrospect, makes this day somewhat indistinguishable from all of the other days that I did not meet Marc Summers, which is all of them. All of the days. I’ve never met Marc Summers, is what I’m saying.
Let me back up a bit.
The thing is is that today I was actually fairly certain I would meet Marc Summers, because I’m in Puerto Rico and we went to this crazy food festival thing today where Marc Summers was supposed to be and where Marc Summers was, conspicuously, not.
We first learned about this food festival on the beach yesterday where we where just sort of lazing around getting sunburnt and Madre happened upon some article in some magazine about this crazy food extravaganza and she was all like, we should go to this and I was just like, mhmmmm, because let’s be honest I was already a cocktail or four deep at this point and I probably would have said yes to dying my hair pink and dancing la bomba with a kangaroo (full disclosure – I am currently a cocktail or four deep and that absolutely sounds like both a plausible and fun situation).
Anyways, we went to this food festival. It was called the Saborea, and it was wild and exotic and very, very different from all of the other food festivals I’ve ever been to.
The trouble, however, was that we looked it up before hand and discovered Marc Summers was going to be there and this deep, aching longing I never knew I had welled up inside me, and that longing was screaming I HAVE to meet Marc Summers. I Had to.
It was a set-up for failure.
There were many things that made the Saborea different from other food festivals I’ve been to, the first and most notable of which was the alcohol. The copious, copious amounts of alcohol. I’d been to other fairs and whatnot where you could buy a beer or two for a separate fee. Not at Saborea. No. Not only did they have an entire tent devoted to alcohol of various types, every other food vendor was hawking their own type of shot or cocktail or wine or beer or whatever. They were pouring beer into their freaking food, for frak’s sake.
In our little swag bags, they even gave us our own wine glasses to pour liquid ambrosia into.
Oh, on that note, yeah, we got swag bags, and it seemed like every four feet people were giving us freebies. Little sunscreens and fans and bottle openers and coupons and individual servings of salad dressings. I spent at least three minutes trying to track down someone handing out the most pimpingest orange sunglasses, but then there was someone handing out sangria and I got distracted.
Oh, also this was happening.